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Szechuan Sauce Chicken

Also feel free to make a batch of szechuan sauce and refrigerate for late use.

Szechuan sauce chicken. A classic chinese style dish that tastes just as good as what youd get at a restaurant. Is bursting with flavor and its so simple to make. Perfectly spicy this szechuan chicken recipe is all kinds of delicious. Szechuan style cuisine originated in sichuan china and is characterized by its bold pungent spicy flavors from garlic chili peppers and most importantly szechuan peppercorn.

Im always making our favorite take. Szechuan chicken comes from the region of sichuan in china and is meant to be pretty spicy. Its best with chicken nuggets. Szechuan chicken recipe if you are craving some chinese food this recipe is your new go to.

In the us szechuan chicken has come to mean bite size pieces of chicken thighs either fried or pan fried in szechuan sauce. Szechuan sauce is an ultra flavorful extremely tasty dipping sauce thats perfect on meat chicken stir fried veggies with fried rice and chinese noodles or even with soups. Works well with shrimp pork eyeballs or chicken. So simple and easy to make this asian chicken recipe is bursting with flavor and its so simple to make.

Recipe notes while szechuan chicken is best paired with steamed rice you can also opt for noodles to tame the spiciness. Directions mix ginger garlic red pepper soy sauce chili garlic sauce and sugar in a pan and warm to near boiling. Szechuan chicken is a delicious and flavourful dish made by tossing chicken in spicy sour hot tongue tickling sichuan sauce. Use as a flavorful stir fry sauce for veggies or noodles or as a flavorful marinade for tofu chicken shrimp or beef.

Remember those super flavorful spicy mc donalds. Amazing and authentic szechuan sauce recipe. The chicken had an exceptionally good flavor and served with rice is a definite winner. I forgot that szechuan chicken usually doesnt come with sauce.

Advertisement sichuan cuisine is well known and loved for its bold flavours which comes from the generous use of garlic red chilies and sichuan peppercorn. Garnish with sesame seeds and serve over rice. This szechuan chicken is a spicy stir fry made with tender pieces of chicken and colorful vegetables all tossed in a sweet and savory sauce. Add chicken and sauce to skillet and toss until coated.

Healthier than store bought versions with no preservatives or msg it is gluten free adaptable and vegan. Combine broth and cornstarch in small bowl.